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Dec 24, 2009, 3:36pm

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[poll] PollPoll Question: Should swiss cheese have holes in it?
Poll Options:
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yes[****************] (4 votes, 40%)
no[ ] (0 votes, 0%)
gorilla[************************] (6 votes, 60%)

Poll Totals:
 Total Votes: 10
Total Voters: 10
AuthorTopic: A very important question (Read 505 times)
Krystal
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A very important question
« Thread Started on Jan 23, 2004, 7:46pm »
IT IS IMPORTANT, DAMMIT!
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Re: A very important question
« Reply #1 on Jan 23, 2004, 11:36pm »
HMM. u must ponder on this one *thinks* Swisscheese...and...holes...hmmmm*ponder*
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Re: A very important question
« Reply #2 on Jan 24, 2004, 4:24pm »
at least someone agrees with me >.>;
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Re: A very important question
« Reply #3 on Aug 19, 2004, 1:07am »
i said gorilla...... :)
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Re: A very important question
« Reply #4 on Aug 24, 2004, 4:59pm »
Hrm... well I suppose it should. Since I dont like swiss cheese it would be hard to tell it appart from the many other white cheeses I like.
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Re: A very important question
« Reply #5 on Aug 25, 2004, 7:32am »
well first one must ponder why the cheese has holes in it...i undertand that it may have bubbles, but i wonder why it has bubbles...hmm....an interstign topin indeed *puts index finger to lip* indeeed...
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Re: A very important question
« Reply #6 on Aug 25, 2004, 5:42pm »
Uhm, guys? If the Swiss Cheese didn't have holes in it... well, it just wouldn't be cheese at all. It has the holes in it because of the... uhm... well, it has something to do with bacteria eating it, I think.

You know cheese is like mouldy milk, right? XD The Swiss Cheese has holes in it due to bacteria.... or so I've heard. O_o;
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Re: A very important question
« Reply #7 on Aug 26, 2004, 12:47am »
yeah, it basically gassy bacteria from when making it. In order to make cheese you have to have bacteria o_o;

http://ask.yahoo.com/ask/20020610.html
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Re: A very important question
« Reply #8 on Aug 28, 2004, 9:51pm »
I think holes because...wait..There doesn't hafta be a reason...o_o @@ ...
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Re: A very important question
« Reply #9 on Aug 31, 2004, 6:18pm »
Gorilla. XD

As soon as I saw that option, I was itching to pick it.

But yeah. Swiss cheese must have holes in it, otherwise it wouldn't be swiss cheese, it would just be... very pale cheese.

And what would happen to all those cartoons? oO Swiss is more popular in cartoons than any other type of cheese... Hm...
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Re: A very important question
« Reply #10 on Aug 18, 2006, 3:06pm »
*rubs temples* so the question at hand is what again? Swiss Cheese or Holes?? *scratches head* How about HOLY Swiss Cheese that makes you walk on water??

*chases tail*
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